This marshmallow cheesecake is a quick and easy St. Patrick’s Day dessert that you can make the night before. Then, add the topping before serving. However, with the colorful marshmallows, it’s a fun treat to make anytime in the Spring or Summer.
I love the addition of lucky charms cereal marshmallows and the color green! If you didn’t know, you can buy the marshmallows only, without cereal, from Amazon! Read how I used them to make yogurt parfaits.
*To be honest, I made this without powder sugar to reduce the carbs. However, without the sugar to stiffen the cheesecake, it serves more like a pudding pie. Same great taste, so worth a try!
These cereal marshmallows are the cutest thing to add to desserts and treats.
Please save this marshmallow cheesecake recipe to your holiday dessert board on Pinterest. You can follow my dessert board, here. Most importantly, thank you for stopping by the Cuter Tudor blog today!
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